Jean d'Aigle

Created in 1945, the colognes have been made for more than 70 years using the same process and with respect for traditions. The birth of a fragrance is the result of know-how combined with the ritual gestures of those who make it. All the compositions are then mixed with water and alcohol and brewed in the old fashioned way, before being macerated for four weeks, a necessary rest period that allows the essences to fully diffuse.