At French Broad Chocolate, they make awesome chocolate — pure, beautiful, and delicious — sourced with integrity, crafted with intention, and served with gratitude. Nestled in the mountains of Asheville, NC, they specialize in making craft chocolate for ingredient-driven chefs and specialty coffee shops, plus chocolate bars and chips, bonbons, and confections for guests with discerning taste. They are committed to using business as a force for good and source fair and sustainable ingredients that honor people and place.