Sqirl Early Girl Tomato & Coriander Jam Jar
Photo of jam jar open from the top
Photo of tomatoes
Sqirl Early Girl Tomato & Coriander Jam Jar
Photo of jam jar open from the top
Photo of tomatoes

Early Girl Tomato & Coriander Jam

$18.00 Sale • Save

SKU: 55105

Title 7.75 oz

Originally developed for Nancy Silverton, this jam has since become a Sqirl restaurant staple. Slathered inside a pressed grilled cheese sandwich finished with spicy arugula, some may say "that's crazy" while others know what's good (Pizza Sandwich, anyone?). Add to a cheese plate and wait for your guests to say, "Where's that Tomato Jam from?!"

Sweet tomato paste, Umami, lemony-flor.

Handmade in Los Angeles, CA.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Refrigerate after opening.
Best consumed within 4 weeks of opening.
*Tomatero Farm Early Girl Lady Tomatoes, Toasted Coriander, *Cane Sugar, Distilled White Vinegar, Salt.

 *Certified organic.

Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
Jam is the Sqirl creation story. Now an internationally recognized breakfast and lunch restaurant in Virgil Village, Los Angeles, Sqirl started as a tiny jam company. And everything since then has radiated from this jam-making genesis. Sqirl jam has become much more than capturing in-season, of-the-moment fruit. It has always connected to the seasons, to the farmers. And now, more than a decade later, it's a holistic part of everything Sqirl does every day.

The journey of a piece of fruit from flower to jar touches many hands: at the farm, within Sqirl's kitchen, and finally to wherever a jar is squirreled away. Sqirl jam directly supports over 40 fruit farmers in California. Sqirl is dedicated to preserving unique varieties of produce—varieties with history and flavor vibrancy that are rare to find in the world of jam...in the world in general. This is so important to Sqirl: the way that rare fruits keep them engaged and working closely with farmers doing their extraordinary work, and in turn, how customers allow for that connection to continue to grow and for these fruits to continue to have a reason to be grown.

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