Rahua Hydration Hair Mask
Deliver ultimate hydration to dehydrated hair with a rich blend of Symbiotic® Rahua oil and shea butter. This plant-powered, professional-grade hair mask delivers a deep hydration treatment with Amazonian oils and protein bonding sugars to maximize moisture retention, resulting in revitalized shiny, smooth, replenished hair. Ideal for curly, thick, coarse, porous, and damaged locks.
Best For: All Hair Types that experience any level of dryness - Particularly Beneficial for Curly/Thick/Coarse/Porous Hair
- Intensely hydrates each strand to quench thirsty hair
- Smooths and softens coarse, thick, and curly hair
- Restores moisture and brings luster to damaged hair
- Blocks humidity, tames frizz
- Enhances shine
- Natural Notes: Tropical & Fruity
- Each ingredient is handmade by Indigenous Tribal Communities using ancestral knowledge.
Leave in 10-15 minutes.
Rinse. Or lightly rinse for an effortless leave-in treatment.
Recommended Frequency: once a week hair treatment;
Fine Hair: Use 2+ pumps of mask;
Thick Hair: Use 4+ pumps of mask.
Ingredients + Benefits
RAHUA (UNGURAHUA) - Amazonian women have for eons depended on the oil from this tree nut to nurture and strengthen their hair. It fortifies weak, damaged strands, nourishes and maintains hair follicle and scalp health, and its super-fine molecules push color pigmentation deep into the hair shaft, greatly extending color endurance. We use Symbiotic®* Rahua.
SACHA INCHI - A longtime food source in the Amazon, these seeds are exceptionally rich in omega-3 fatty acids and antioxidants including vitamins A and E. Sacha Inchi oil works to lock in hair’s moisture and condition and soothe the scalp. We use Symbiotic®* sacha inchi.
MORETE OIL - Rich in vitamins A, C, and E, essential fatty acids, tocopherols, and carotenoids—especially beta-carotene—oil from this Amazonian fruit’s flesh protects hair from damaging UVA rays. We use Symbiotic®* Morete.
SHEA BUTTER - Long treasured for its medicinal and emollient qualities, this extract from the nut of an African tree softens frizzy hair, seals in moisture to protect hair from becoming dry or brittle, and moisturizes and balances the scalp.
ORGANIC PASSION FRUIT - Vitamin C from this tropical fruit helps to regulate optimal PH balance for hair and scalp and its exotic aroma is transporting.
ORGANIC MANGO SUGARS - This juicy tropical fruit offers a subtle, irresistibly exotic scent and contains sugars which help to bond oil proteins to hair, maximizing hydration.
QUINOA - Known by ancient Incans as “the mother of all grains", this gluten-free superfood revitalizes hair and promotes healing and moisture retention.
Aqua, Herbal Infusion of Organic Mangifera Indica (Mango) Fruit Extract, Organic Passiflora Incarnate (Passion) Fruit Extract, Organic Heianthus Annuus (Sunflower) Seed Oil, Behentrimonium Methosulfate*, Cetearyl Alcohol*, Vegetable Glycerin, Oenocarpus Bataua (Rahua Ungarahua) Oil, Butyrospermum Parkii (Shea Butter), Stearalkonium Chloride*, Glycine*, Maurilia Flexuosa (Morete) ruit Oil, Kaolinite (Rose Clay), Plukenetia Volubilis (Sacha Inchi) Seed Oil, Hydrolyzed Quinoa Protein, Organic Rosemary Extract, Natural Aroma, Sucrose, Potassium Sorbate, Guar Hydroxypropyltrimonium Chloride*, Cymbopogon Nardus (Citronella) Oil,
*Denotes plant derived ingredient.
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
Rahua® by Amazon Beauty® Inc. is Rainforest Grown Beauty made with organic, natural, pure plant derived ingredients that are Symbiotic®, vegan, non-toxic and free of parabens, sulfates, gluten and cruelty free.
Sourced from the Amazon and created in New York City, Rahua was founded by hair stylist Fabian Lliguin and his wife and partner Anna Ayers. After discovering the powers of Rahua oil—the star ingredient of Rahua products —the pair launched an ethical, plant derived line to strengthen and transform hair.
Born from a philanthropic mission, Rahua is dedicated to preserving the Amazon Rainforest; working with indigenous tribes to preserve their ancient knowledge, while sustaining the rainforest and the powerful ingredients it has to offer the world.