$24.00
Pate a Tartiner Choco Framboise
SKU: 50237
If you are fond of raspberries, this delicious chocolate spread was made for you!
Composed of fresh French raspberries and Manjari 100% pure cocoa paste originated from Madagascar, this gourmet spread reveals all the flavors within the raspberries, followed by the delicious chocolaty taste.
Composed of fresh French raspberries and Manjari 100% pure cocoa paste originated from Madagascar, this gourmet spread reveals all the flavors within the raspberries, followed by the delicious chocolaty taste.
"Chocolate Raspberry Spread" a kind of ganache spread with the acidity of raspberries coated in chocolate. It could remind us of a famous biscuit-génoise package that you can find in every supermarket, except that there are only natural and preservative-free things in Confiture Parisienne's jar.
A 100% pure chocolate from Madagascar, cooked in a copper cauldron but in "chocolate" coloured lacquered pots. Why? do you ask. Well, to make the difference right away at first glance between the jams and the spreads. And then simply because it is beautiful!
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
A 100% pure chocolate from Madagascar, cooked in a copper cauldron but in "chocolate" coloured lacquered pots. Why? do you ask. Well, to make the difference right away at first glance between the jams and the spreads. And then simply because it is beautiful!
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
With fruit or cookies directly dipped in the jar, on toast, on ice cream, on crepes and inside a muffin.
Raspberry Willamette, Manjari Dark Chocolate 100% Pure Paste, Unrefined Cane Sugar, Lemon.
Total Sugar Content 57%. Prepared With 60G Of Fruit For 40G Of Unrefined Cane Sugar.
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
In 2015, to revive a Parisian tradition, Nadège Gaultier and Laura Goninet founded Confiture Parisienne with the desire to create exceptional jams using products that are just as exceptional.
Since ancient times, foodies have developed various recipes for preserving fruits by cooking them with wine or honey.
But to taste jams as we know them, you have to wait for the first crusades and the introduction of cane sugar from the Arab world. This luxury food allows the transformation of fruit into jam, only reserved for royal tables. At the beginning of the 19th century, the production of beet sugar democratized this product. In Paris, many jam makers opened their stalls and supplied themselves with fruit from the surrounding orchards.
Since ancient times, foodies have developed various recipes for preserving fruits by cooking them with wine or honey.
But to taste jams as we know them, you have to wait for the first crusades and the introduction of cane sugar from the Arab world. This luxury food allows the transformation of fruit into jam, only reserved for royal tables. At the beginning of the 19th century, the production of beet sugar democratized this product. In Paris, many jam makers opened their stalls and supplied themselves with fruit from the surrounding orchards.