Flamingo Estate Organics Coriandoli Candle (226 g)
Flamingo Estate Organics Coriandoli Candle (226 g) back of candle
Flamingo Estate Organics Coriandoli Candle (226 g)
Flamingo Estate Organics Coriandoli Candle (226 g) back of candle

Limited Edition Coriandoli Candle

$75.00 Sale Save
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SKU: 53159

Title 226 g

The limited edition candle is named Coriandoli (Italian for “confetti”), because it floats through the air so beautifully. But it also smells like a celebration: white Christmas lilies (the national flower of Italy), the sweetness of empty champagne glasses, cigarette smoke, santal, and musk.

Flamingo Estates wanted to recreate the vibe from a party in Venice they attended, with a room full of handsome Italians and glamorous old ladies who smelled like new hairspray and old money. With a bit of the muskiness of the handsome Italian waiters sweating a little bit after running around all night after the guests. It’s a BEAUTIFUL candle, and a new favorite.

Notes:
White Christmas Lilies, Empty Champagne Glasses, Cigarette Smoke, Santal, Musk.

Cotton wick.
Fully recyclable glass.
Hand poured in Los Angeles.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
When burning your candle for the first time, allow it to burn for 2 to 3 hours (but never more than 4), until the top layer of the wax has completely melted. This will prevent the wax from tunneling around the wick.

It is recommended to keep the wick trimmed to 1/4 inch at all times to prevent the candle from emitting smoke or the wick falling into the wax.
100% Vegetable Wax.

Elaeis Oleifera Fruit Oil, Hydrogenated Soybean Oil, Cocos Nucifera Oil, Fragrance, Linalool, Linalyl Acetate, Eugenol, Geranyl Acetate.

Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
In the 1940s, a pair of handsome, determined entrepreneurs arrived in California to build their vision of an earthly paradise high in the hills above Los Angeles.

The Estate’s sprawling garden is now home to over 150 new botanical species, including a vibrant orchard with apples, citrus, plums, pears, avocados, macadamia nuts, olives, and peaches. Together, they provide food and home to a variety of welcome guests, including hummingbirds, owls, butterflies, and bees.

Bought together