Maple Butter Dijon Mustard
$12.00
SKU: 53977
Au Pied de Cochon Maple mustard made on their maple farm in the Laurentiens of Quebec.
Do not freeze. Refrigerate once opened.
Water, Maple Butter, Mustard Seeds, Vinegar, Sugar, Salt, Citric Acid, Sodium Metasulfite, Contains Sulfites.
All of our items are prepared in a kitchen environment that may contain nuts, peanuts and gluten.
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
All of our items are prepared in a kitchen environment that may contain nuts, peanuts and gluten.
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
The Au Pied de Cochon restaurant opened its doors in 2001 in Montreal. Martin Picard and Marc Beaudin seek to restore fast food and Quebec gastronomy to its nobility, by promoting generous and relaxed cuisine and by democratizing refined products, such as foie gras. Quickly, the PDC distinguished itself among the best restaurants in Canada.
