Details
These indulgences are a reinterpretation of Valerie Confections's signature Almond Fleur de Sel toffee. Each piece is dipped in bittersweet chocolate, rolled in roasted almonds, and finished with fleur de sel.
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- Shelf life: 3-6 months.
- Made in the USA.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
- Made in the USA.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients + Benefits
Almonds, Butter, Sugar, Bittersweet Chocolate (Cocoa Beans, Sugar, Cocoa Butter, Soya Lecithin (Emulsifier), Sunflower Lecithin, Natural Vanilla Extract), Salt, Vanilla, Soy Lecithin.
*Allergy warning: Contains milk, soy and tree nuts.
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
*Allergy warning: Contains milk, soy and tree nuts.
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
Brand Info
Founded in 2004 in Los Angeles by chocolatier Valerie Gordon and partner Stan Weightman Jr., Valerie Confections was quickly recognized as one of the top artisan confectioners in the country. Entirely self-trained, Valerie started her namesake company with six flavors of chocolate-dipped toffee, quickly gaining an ardent fan-base for her modern interpretation of classic chocolates and confections, elegant gift packaging, and commitment to using the very best, all-natural ingredients. Since those early days, they've expanded exponentially, and now offer a popular line of petits fours, handmade preserves, cakes, wedding cakes, pastries, coffee, tea and sandwiches.