$11.00
Salad Toppers - Umami Yuzu Puffs
SKU: 51918
Umami Yuzu Puffs with miso, seaweed, and Sansho peppercorn. These savory clusters add big flavor, texture, and a nutritional boost to salad, veggies, and grains.
Umami Yuzu Puffs is vegan, gluten-free, and preservative-free. Made by hand in California, at Foodies Urban Kitchen.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Boondi (Chickpea Flour, Vegetable Oil, Salt), Water, Rice, Organic Extra Virgin Olive Oil, Parboiled Brown Rice, Miso (Organic Whole Soybeans, Organic Handmade Rice Koji, Sun-Dried Sea Salt, Blue Ridge Mountain Well Water, Koji Spores), Organic Quinoa, Maple Syrup, Organic Flax Seeds, Hemp Seeds, Chia Seeds, Wasabi Sesame Seeds (Sesame Seeds, Salt, Seasonings, Sugar, Natural Wasabi Flavor, Beta Carotene), Kombu & Shiitake Spice (Maltodextrin, Seaweed Extract, Shiitake Extract, Salt, Yeast Extract Powder), Nori, Salt, Chives, Rice Vinegar Powder, Organic Garlic, Organic Onion, Sans.
Manufactured In A Facility That Processes Dairy, Wheat, Tree Nuts, Soy, Eggs, And Peanut.
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
Manufactured In A Facility That Processes Dairy, Wheat, Tree Nuts, Soy, Eggs, And Peanut.
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
Julia Sherman’s "Salad for President" redefines salad-making as an art form, proving that healthy eating can be exciting, flavorful, and fun. Her latest innovation, a line of vegan, gluten-free Salad Toppers, brings bold textures and addictive flavors to salads, vegetables, and more.