Paradis Perdu Eau de Parfum
Paradis Perdu Eau de Parfum
$195.00

Paradis Perdu Eau de Parfum

SKU: 24855

Created with the vitality of Art Nouveau, Paradis Perdu is an ode to the vineyards around the property.

The perfumer, Amélie Bourgeois, drew her inspiration from the expanses of land, conjuring effervescence with curved lines, somewhere between gushing and encircling.

 

Notes:
Head: Bergamot, Grapefruit, Citron, Yellow Mandarin.
Heart: Leaf Blend (Basil, Spinach, Vine, Ravensara), Galbanum, Elemi, Paradisamide.
Base: Vetiver, Hay, Virginia Cedarwood, Rosewood, Labdanum, Precious Woods, Mosses, Musks.

1889… Time stood still in the temporary glass palaces of the Paris World's Fair. The pavilions, showing their iron lacework undersides, celebrated booming industry and Art Nouveau. It is against this thrilling backdrop that Frapin cognacs were rewarded for their excellence. Pierre Frapin received the gold medal from Gustave Eiffel himself. History goes not tell us what was said between the man of the soil and the man of iron. The estate in Charente, however, bears witness to what was done. Mr Eiffel used his genius to create indestructible store houses for Mr Frapin.

Created with the vitality of Art Nouveau, Paradis Perdu is an ode to the vineyards around the property. The perfumer, Amélie Bourgeois, drew her inspiration from the expanses of land, conjuring effervescence with curved lines, somewhere between gushing and encircling.

A hint of sap is first to be noted, the new Eve in this Garden of Eden. It rises from the soil in a rustling of vetiver roots. Intertwined up the vine shoots, a sign of lasting freshness, the sap changes from crisp green to dark green.

Basil, with its insolence as a new shoot, muddles the severe green of the large vine leaves. The bitter green of spinach leaves heralds the quirky elegance of this organic harmony.

As in Art Nouveau, Amélie has distilled nature and guided it to abstraction. In line with this joyful art, she has skilfully played with exotic green notes, changing Paradisamide into Paradise.


Alcohol denat, parfum, aqua, limonene, linalool, eugeniol, lilial, citral, isoeugenol, coumarin, geraniol, citronellol, benzy alcohol

*Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
Frapin is a Cognac producer based in the town of Segonzac, in the heart of the Grande Champagne region of France. The Frapin family has been established in the South West of France since 1270, initially as a family of wine-growers. They then became distillers and have continued in this tradition for 20 generations. The Grande Champagne region was where the family eventually settled, establishing their headquarters in the Fontpinot Castle at Segonzac. Today the Frapin estate covers 300 hectares entirely in Grande Champagne, officially listed as Premier Grand Cru du Cognac, of which 200 hectares are planted with the 'Ugni Blanc' grape variety.
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