Rose Pistachio Vintage Milk Chocolate Bar
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
She received formal training as a pastry chef at San Francisco’s Tante Marie Cooking School. She has worked in San Francisco (Postrio) and New Orleans (Herbsaint) restaurant kitchens perfecting her technique and refining the palates of those exposed to her exotic dessert combinations.