La Sablesienne “The Girl And The Fox” - Shortbread Cookies (250 g)
La Sablesienne “The Girl And The Fox” - Shortbread Cookies (250 g) - close up of product color and texture
La Sablesienne “The Girl And The Fox” - Shortbread Cookies (250 g) - product color and texture shown
La Sablesienne “The Girl And The Fox” - Shortbread Cookies (250 g)
La Sablesienne “The Girl And The Fox” - Shortbread Cookies (250 g) - close up of product color and texture
La Sablesienne “The Girl And The Fox” - Shortbread Cookies (250 g) - product color and texture shown
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“The Girl And The Fox” - Shortbread Cookies

SKU: 52146

Size 250 g
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Delightful box filled with caramel and raspberry shortbread! The indulgence of salted butter caramel chip shortbread and raspberry chips in a magnificent metal box with a watercolor design depicting a young girl and a fox in an enchanting landscape. For lovers of good and beautiful things.
These biscuits are made by the pastry chefs at La Sablesienne, an artisanal biscuit factory, in Pays de la Loire. Shelf life: 6-12 months.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Store in a dry, cool place.
Raspberry Chip Shortbread: Wheat Flour, Fresh Butter 20.6%, Sugar, Raspberry Chips 6.9% (Raspberry Puree From Concentrate, Sugar, Apple Puree, Dextrose, Pineapple, Natural Raspberry Flavor, Citric Acid (E330), Sodium Alginate (E401), Anhydrous Di-Calcium Phosphate (E341Ii), Anthocyanins (E163)), Eggs, Salt, Skimmed Milk Powder, Raising Agent: Sodium Bicarbonate.

Caramel Chip Shortbread: Wheat Flour, Fresh Butter 20.9%, Sugar, Salted Butter Caramel Pieces 5.1% (Sugar, Glucose Syrup, Milk, Butter 10%, Guérande Salt 0.3%), Natural Caramel Flavor, Eggs, Salt, Skimmed Milk Powder, Raising Agent: Sodium Bicarbonate.

Contains: Eggs, Milk, And Wheat. Made In A Workshop Using Soy, Sesame, Other Cereals Containing Gluten, And Nuts.

Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
The recipe for Sablé, a pure butter biscuit, has been passed down from generation to generation with solid roots in the city of which it bears the name, Sablé-sur-Sarthe located in the heart of the Pays de la Loire, in France. To elaborate gourmet recipes, La Sablésienne has chosen noble ingredients mainly from the West of France such as flour from a Sarthois miller, eggs from chickens raised in the open air and fresh butter. The recipes do not contain any additives, dyes, preservatives, or GMOs. At La Sablésienne, cookies are still baked on metal plates and picked up by hand as they were more than 50 years ago. La Sablésienne holds more than thirty recipes thanks to her artisanal know-how guaranteeing the quality of her cookies. In this way, it develops innovative and attractive recipes and produces different textures and different fragrances by perpetuating the art of French pastry.