Breakfast Highlands Candle
A fortifying meal among rolling heather hills, peaceful lochs, and pure highland air. Dayawan’a fool cooked brekfist?
A robust mix to get your day going, Highland style. Goooooood morning Grantown-on-Spey!
Top: Oats, Biscuits, Hay Absolute
Heart: Scotch Marmalade, Strong Tea, Smoked Things
Base: Heather Honey, Toast, Gorse
"I have traveled extensively in the nooks and crannies of the highlands of Scotland. There are too many things I love about it, but one definite highlight is the breakfasts. Old preserved castles and manor houses with epic tables of polished silverware. Plates full of oatcakes, eggs, smoked things, fishes, potato scones, toast. Pots of jams, handmade marmalades of slivered peels from oranges, lime, and grapefruit. Drink piping pots of hot tea while overlooking the craggy peaks of the Cairngorms, the rolling heather hills of Spey, of the sea lochs. Here is that meal to fill your nose and mind."
-- D.S. & Durga
For best results, burn candle no less than 1 hour and no more than 4 hours at a time. Discontinue use when 1/2" of wax remains.
Never leave a burning candle unattended. Burn within sight. Keep away from things that catch fire and out of reach of children and pets.
Ingredients + Benefits
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.