Assorted Fruits Jellies
Ingredients + Benefits
Blackcurrant: pulps of fruits 51% (blackcurrant 22%, apricot 20%, apple 9%)
Strawberry: pulps of fruits 55% (strawberry 45%, apricot 10%)
Raspberry: pulps of fruits 52% (raspberry 22%, apricot 21%, apple 9%)
Orange: pulps of fruits 50% (orange 41%, apricot 9%)
Plum: pulps of fruits 50% (plum 41%, apricot 9%).
Sugar, Wheat Glucose Syrup, Gelling Agent: Pectins, Natural Flavors (Apricot, Blackcurrant, Strawberry, Raspberry, Orange, Plum), Lemon Juice.
*Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
The Cruzilles company is the descendant of 3 great confectioners of Clermont-Ferrand (Puy de Dome, France). The Auvergne confectionery traditions have endured through almost 800 years.
Cruzilles is the last confectionery industry remaining in Clermont-Ferrand, which perpetuates the know-how of the Auvergne confectionery Masters.
The Cruzilles company produces and sells top range fruits jellies, citrus peels and candied fruits, marrons glacés and jams. All their products are natural, preservative-free and created with an ancestral know-how which they carefully guard year after year.