It all started from making preserves in a tiny Brooklyn kitchen out of the abundant care packages of backyard citrus & herbs family would send from back home in Louisiana. We believe preserving is a passion rooted in the love found in the homes we have both near and far.
My mission is to marry the highest quality spices & our favorite fruits to build the perfect "space," one balanced with the comfort of familiarity & excitement of a new experience. To me, preserving is architecture at its core: the meeting of science, craft and emotion.
BRINS is a cajun french word that means “little bit.” It's what I’ve brought to Brooklyn. From my spicy home Louisiana, my incredible travels and now sharing with you. We use less sugar, vegan pure cane sugar, all natural pectin simply made from citrus peels and zero preservatives.
-- Candice Ross, Founder